Food Menu

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Monday Tuesday Wednesday Thursday Friday
30
31
1
Breakfast:
Chocolate Waffles

Snack:
Cereal Bowl (Variety) and Low-Fat Milk

Lunch:
Chicken and Waffles Potato Wedges

2
Breakfast:
Sweet Potato Chocolate Chip Muffin Top

Snack:
Baby Carrots with Ranch Dressing and 100% Fruit Juice

Lunch:
Beef Taco Bowl with Beans

3
Breakfast:
Bean and Cheese Burrito

Snack:
Blueberry Muffin and Low-Fat Milk

Lunch:
Pizza (Cheese (V) or Pepperoni) and Baby Carrots

6
Breakfast:
Cereal Bar and Cheese Stick

Snack:
Corn Chips and Fresh Fruit

Lunch:
Bean and Cheese Pupusa (V) with Potato Wedges

7
Breakfast:
Pan Dulce (Pink)

Snack:
Sunflower Seeds and Graham Crackers

Lunch:
Garlic Chicken Pasta with Broccoli

8
Breakfast:
Low-Fat Yogurt and Granola

Snack:
Cheez-its and 100% Fruit Juice

Lunch:
Chicken Nuggets with a Roll and Beans

9
Breakfast:
Cinnamon Crumble Cake

Snack:
Low-Fat Yogurt and Granola

Lunch:
Teriyaki Chicken Bowl with Carrots

10
Breakfast:
THANK YOU VETERANS!

13
Breakfast:
Double Chocolate Muffin

Snack:
Goldfish Crackers and 100% Fruit Juice

Lunch:
Crispy Chicken Sandwich with Beans

14
Breakfast:
Fun and Fruity Waffles

Snack:
Sun Chips and 100% Fruit Juice

Lunch:
Orange Chicken Bowl with Broccoli

15
Breakfast:
Pan Dulce (Vanilla)

Snack:
Celery Sticks with Ranch Dressing and Cheese Stick

Lunch:
Mac and Cheese Pasta with Mixed Vegetables

16
Breakfast:
Cereal Bowl (Variety) and Graham Crackers

Snack:
Graham Cracker Sticks and Cheese Stick

Lunch:
Thanksgiving Special with a Cookie

17
Breakfast:
Mini French Toast

Snack:
Banana Muffin and Low-Fat Milk

Lunch:
Pizza (Cheese or Pepperoni) with Baby Carrots

20
Breakfast:
Thanksgiving Break!

21
Breakfast:
Thanksgiving Break!

22
Breakfast:
Thanksgiving Break!

23
Breakfast:
Thanksgiving Break!

24
Breakfast:
Thanksgiving Break!

27
Breakfast:
Sweet Potato Chocolate Chip Muffin Top

Snack:
Goldfish Crackers and 100% Fruit Juice

Lunch:
Three Cheese Enchiladas (V) with Beans

28
Breakfast:
Cereal Bar and Cheese Stick

Snack:
Sun Chips and 100% Fruit Juice

Lunch:
Teriyaki Chicken Bowl with Mixed Vegetables

29
Breakfast:
Pan Dulce (Pink)

Snack:
Cereal Bowl (Variety) and Low-Fat Milk

Lunch:
Cheesy Nachos (V) with Corn

30
Breakfast:
Low-Fat Yogurt and Granola

Snack:
Baby Carrots with Ranch Dressing and 100% Fruit Juice

Lunch:
Cheese Ziti Pasta (V) with Broccoli

1
Breakfast:
Apple Frudel

Snack:
Chocolate Muffin and Low-Fat Milk

Lunch:
Pizza (Cheese (V) or Pepperoni) with Baby Carrots